Butternut squash was another one of those items that for some reason or another I had never previously cooked with. When my friend Mallory suggested testing out a new recipe that involved the vegetable I jumped on board. Replacing a creamy, fatty pasta sauce with a fresh veggie option sounded like the perfect healthy (er) meal for a chilly fall…
I like to get as much use as possible out of a grill and will pull grilling recipes until it’s too cold to stand outside anymore. The flavor that comes from cooking food this way is the best in my opinion. B and I had some friends over for dinner the other night and since it was beautiful in St.…
It’s taken me 26 years, but I’m proud to say I made my first quiche. These are so simple to make, but to be honest I’ve never been a huge fan of the dish. I never knew what meal to eat it for and it seemed to only fit in at a bridal or baby shower. On the other hand,…
When I get back in town after a few days of traveling I always crave something that’s filling, but healthy for dinner. Since typical fried rice isn’t the healthiest option, I tested out a new quinoa version. What’s that? Y’all didn’t know I was a fan of quinoa? 😉 This recipe was so.freaking.good . It’s packed with veggies and a drizzle of…
Today I’m sharing another great, easy recipe that works for everything from a picnic lunch to a tailgating side. Who doesn’t love a good pasta salad that involves fresh mozzarella? The picture above was before I drizzled the dressing on, but it looks so fresh! If you can boil water, you can make this dish. I promise. Caprese Pasta Salad…
