Vegetable Stuffed Eggplant

Keeping with the healthy eating trend that most people are following during the beginning of a new year, I decided to share one of my favorite veggie meals. It’s a staple in my kitchen and will make even the biggest meat lovers ask for seconds. While there may be a bit of chopping in the beginning, it’s all worth it…
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SHOP MY CLOSET


Veggies: Quinoa Salad

Quinoa is one of my go-to, easy to make and always enjoyable meals (also seen here and here). You can practically throw in any veggies into the mix and it’ll be a consistently satisfying dish. This has been on my pinterest to try for weeks and when Stefanie and I planned dinner tonight it was both our top choice.  After…
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Simple Summer Salad

One of my favorite summer dishes is a easy salad. Toss a few ingredients together and you’ve got a light and refreshing meal. win win Shrimp Salad: already cooked shrimp (deveined and tails removed) handful of asparagus, cut into pieces cannellini beans, washed and drained fresh basil, washed and torn into pieces tomatoes, cut into quarters I drizzled mine with…
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Quinoa + Veggies

During the summer months I love simple dishes that can be thrown together after a long day but still taste like I put effort into it. Quinoa (also seen here) has quickly become one of my favorite ingredients to cook with. Its versatility lets me be creative with recipes and the health benefits are endless (think high levels of protein,…
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Adios Artichoke Fears

While out on the west coast and dining at Simzy’s , in Manhattan Beach, I saw California Grilled Artichoke listed on the menu. I’m obviously late on the artichoke bandwagon and I’m not sure if it’s because they’ve always look slightly intimidating sitting at the market, but I’ve have never cooked with them before. From that moment on I knew I’d be…
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