With yesterday kicking off the first day of spring I’m ready for all things warm weather – especially homemade ice-cream. This healthy peanut butter banana frozen yogurt is super simple to make and doesn’t even require an ice-cream maker; all you need is a blender. I love that this is a healthy alternative and doesn’t compromise on taste. Peanut butter and banana are one of my favorite combinations and the mini chocolate chips are just the right amount of sweetness on top.
Grab a spoon, dig in and enjoy a guilt free dessert!