Tuesday Eats

Last night’s Meatless Monday menu left us with a light summer dish that was also filling. We served this spicy black bean guacamole salad without any protein, but next time it would be great topped with grilled shrimp or chicken. It reminds me of a Chipotle meal, but for a fraction of the cost and easily made at home. Spicy…
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WARDROBE FAVORITES

Tuesday Eats

The other night my younger cousin came over for a girls dinner before heading off to college. The Georgia heat was bearing down and we were looking for something light and healthy to serve as a side dish to our quinoa. This chickpea recipe was one of those simple times when you have everything you need and it takes less…
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Tuesday Eats

oh.my.delicious This is without a doubt my new favorite side dish. It’s incredibly simple to make and it only gets better with time. We served this as a side to grilled chicken, but it could also easily be a light lunch. I usually pick up the couscous from Trader Joe’s but it’s easy to find in any grocery store. (see…
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Tuesday Eats

Minus the olives I love greek salads. Add some cheese tortellini to the recipe and you’ve got a new spin on an old favorite. Like you’d expect this recipe tastes better the second and third day (if it isn’t eaten before then!). It’d be the perfect thing to pack for a picnic in the park or dinner with friends. I like…
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Tuesday Eats

Veggies lovers step right up, this is a dish you’re going to love! For everyone else, it’s a perfect side dish to grilled chicken or shrimp. The flavors mesh together so well and it’s even better the next day. Love those recipes that only get better with time. The recipe makes a large serving and would be perfect for a…
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