I’m a fan of pasta, but for some reason I hardly ever order it if we’re out to eat and before recently, rarely made it at home. When I saw this appetizing recipe combining tortellini, veggies and marinated chicken I had to give it a go. Like most meals I favorite, this one is simple to make and tastes great as leftovers the day after. This dish paired with a glass of white wine and a dinner al fresco and I’m one happy lady.
Balsamic Chicken Spinach and Tomato Pasta
recipe via multiply delicious
ingredients:
1 (20 oz.) pkg of cheese tortellini pasta
1 lb. boneless, skinless chicken breasts
1 1/2 c. Newman’s Own Balsamic Vinaigrette salad dressing, divided
1 tsp. dijon mustard
salt & pepper
2 cups spinach, chopped
1/2 c. fresh basil, chopped
1 1/2 c. cherry tomatoes, halved
1/2 c. yellow bell pepper , diced
directions:
1. Place chicken in a zip-lock bag and pour 1 cup of balsamic vinaigrette in bag with chicken.  Marinate for at least 2 hour, but best if marinated overnight.  Take chicken out of zip-lock bag and discard marinade. 
2. In a grill pan, grill chicken breasts, about 5 to 6 minutes on each side until cooked through.  Place yellow bell pepper slices in grill pan and grill about 2 minutes on each side.  Once cooled, dice chicken up in small bites.
3. Whisk together remaining ½ cup balsamic vinaigrette dressing and mustard in a small bowl.
4. Cook pasta according to package directions; drain. Transfer pasta to a large bowl and drizzle with 1/2 tablespoon olive oil. Let cool 10 minutes.
5. Toss together pasta, chicken, balsamic mixture, spinach, and remaining 3 ingredients in a large bowl.  Serve immediately, or, if desired, cover and chill 1 hour before serving
Enjoy!
xx
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14 Comments

  1. May 17, 2012 / 11:08 am

    That looks absolutely delicious! Thanks for sharing!

  2. May 17, 2012 / 12:26 pm

    This looks so good!

  3. May 17, 2012 / 12:35 pm

    This sounds so delicious! I’m definitely making this!

  4. May 17, 2012 / 12:57 pm

    Easy enough! I’ll take it!

  5. May 17, 2012 / 2:14 pm

    Looks delicious!!! I love tortellini so this is definitely going in my recipe file! Thanks for sharing 🙂

  6. May 20, 2012 / 12:00 pm

    Congratulations Ashley! You’re the winner of Cafe Fashionista’s 30 x 30 Giveaway! Please e-mail me at cafefashionista@yahoo.com with your shipping address to claim your prize!

    I hope that you’re having a wonderful weekend! 🙂

  7. May 21, 2012 / 3:47 am

    This looks absolutely delicious! Thanks for sharing! Definitely will be trying this out sometime soon! xo

  8. May 21, 2012 / 11:37 pm

    Oh my goodness. This looks amazing. I’m making this asap.

  9. May 24, 2012 / 12:39 am

    This looks delish. As soon as my wisdom teeth heal, I’ll be making this!


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