Soups and chili are my favorite things to make as soon as the fall and cold weather arrives. This past Sunday was a rainy one and soup was just the thing for a lazy evening. It’s such an easy soup to make and I’ve already shared it with my cousins in college since I know they could throw this together after a late class. A simple meal that can be pulled together in 30 minutes is the best.
Turkey Chili Taco Soup
via skinnytaste
ingredients:
1 lb ground turkey
1 medium onion, chopped
1 bell pepper, chopped
10 oz. can diced tomatoes w. green chilies
15 oz. canned or frozen corn, drained
15 oz. kidney beans, drained
8 oz. tomato sauce
16 oz. can fat free refried beans
1 packet of taco seasoning
2 1/2 c. low fat, low sodium chicken broth
directions:
In a large pot brown the turkey over medium heat. When cooked through, add the onions and bell pepper and cook for 3 minutes. Add remaining ingredients and bring to a boil. Reduce heat to a simmer and cook for 10-15 minutes.
Top with shredded cheese and a side of tortilla chips (I’m obsessed with these)!
xx
I have a Pinterest board dedicated to soups/chilis if you’re looking for more favorites to try!
Seriously sounds yummy! I too am a huge fan of Chili and Soup!
XO, Brooke
Um this looks amazing! Trying this soon!
agirlandhersparkles.blogspot.com
yum chili is the best comfort food! xo jillian – cornflake dreams
I love (non-spicy) chili, so I have a feeling this is right up my alley!
Looks delish!! I definitely bookmarked so I can make it.
ooh this sounds so easy!
I love fast soup recipes! sounds delicious!
that sounds so good for this time of year!
YUM! I am going to have to try this!
I’m a big soup lover too and this one has everything I love in it!
Giiiiiirl, you would have a soups and chili’s board 😉 This recipe sounds {and looks} dellicious! I’m adding it to my recipe list right now. Also, let me know when you’re gonna be in Chicago! xx
this sounds sooo good. printing now!
Turkey Taco Soup was the first dinner I made for my husband when we got married! So yummy!