I have a weakness for any and all things avocado related. Throw in fresh mozzarella, tomatoes and a balsamic glaze and I’m sold. At first glance I thought this might be a summer dish, but it’s easily adaptable for a year-round meal. This was my first time making a thick balsamic vinegar topping and it’s amazing the difference it makes-…
This is what a mini weekend getaway to one of my favorite places, Seaside, Florida looks like. You know those places that lets you completely unwind and just breathe? That’s how I feel about the panhandle of Florida. The water is crystal clear with bathwater temperatures and the homes are all chic and inviting. Seaside is one of those little…
via Happy Valentine’s Day! Call me a typical girl, but I absolutely love this holiday. The pink and red, hearts, candy and mushy love. For as long as I can remember, whether single or in a relationship for February 14th, I’ve always embraced the day with happiness. Of course it’s the perfect day to share with that special someone in…
Growing up one of one my all time favorite lunches was a peanut butter and jelly sandwich. My mom used to make them every day for lunch and I never tired of it. All through college it remained my go-to meal when I was rushing out the door to class, or the year I lived in the sorority house and…
