While I’m typically a creature of habit when it comes to breakfast foods {oatmeal, greek yogurt/fruit}, I do like mixing it up with the occasional slice of bread or scone {have you tried this recipe yet? SO good!}. Using this recipe I made some tweaks and it left me with a healthier version of the original. The bread has a…
In high school I worked at a small little cafe right around the corner from my house. Every morning we would have the most amazing scones that I simply couldn’t turn down. I’ve always imagined scones to be difficult and tedious to make for some reason. When one of my close friends (thanks Kate!) brought them with her to Charlotte…
Since I’m constantly on the go I try to have snacks with me for a burst of energy to keep me fueled throughout the day. Usually you can find me with either larabars or KIND bars, but if I have time I love making my own granola bars. They’re easy to throw together, don’t require too much time and are…
Similar to last week’s post on banana bread oatmeal, this Monday I’m starting the week with a recipe for french breakfast muffins. These were easy to make, so if you’re not the most qualified baker, fear not- you can definitely handle these. They’re a wonderful little treat to have at any point throughout the day, so don’t limit yourself to…
Looking for a change in your morning breakfast routine? Enter banana bread oatmeal. I pretty much always find some way to have heart-healthy rolled oats in my day (other options seen here and here) and when I came across this recipe, I was as good as sold. I grew up with banana bread and combining that goodness with warm oatmeal?…
