Lets talk spaghetti squash. Until a few months ago I had avoided cooking with the vegetable. To me it look impossible to cut and there’s no way it could replace pasta and still taste as good, right? Fast forward to now and it’s one of my favorite go-to meals. The hardest part (for me at least) is getting the oval shaped veggie…
I’m a bit behind on the Friday Five’s… it’s been a crazy month, but I’m so happy to get back to the little things in life that bring me joy and this series is the perfect reminder just what those things are. Hi from Charlotte, NC! I couldn’t be happier to be back in the Queen City for the weekend…
As I get older what I put on my body is becoming just as important as what I put in it. I’ve been slowly converting to organic and natural skincare lines that I’ll discover in Whole Foods, at Sephora or read about in magazines/blogs. They’ve caused less breakouts, reduced shine and generally made my skin feel better. Charleston Naturally is a skincare store…
1/2/3/4/5 Now that January is already halfway over I’m on to thinking about February. Even though it’s another month of guaranteed cold weather (bleh) , I love the girly vibe that Valentine’s Day surfaces. I get it, most people hate the holiday and think it’s overrated. For me, I’m a fan since I love heart shaped objects year round. Cookie…
Disclaimer: I know this isn’t the prettiest picture, but I promise these brussels sprouts are a game changer. Over the past year brussels sprouts have quickly become one of my favorite vegetables. If you would’ve asked me even two years ago if I would ever eat them, it would’ve been an easy no. Most of the time I serve them…
