If you’re looking for the perfect welcome to spring and warmer weather recipe, your search ends here. There are a handful of quinoa recipes that I’ve posted on here previously, but this is another that I’ll be adding into the meal rotation. The combination of fruits and vegetables adds a flavorful dimension that has each bite packed with taste. Black…
This past weekend a group of us participated in the Rugged Manic 5k at Boone Hall Plantation in Charleston, SC. For those of you that haven’t heard of it before, it’s 3 miles of running and obstacles to get through. Our course had us crawling under barbed wire in muddy waters, scaling wooden walls and racing through underground tunnels to…
Minus all the pollen and allergies that come along with it, I’m absolutely loving this spring weather! The gorgeous sunshine and warm temperatures make me want to spend every day outside soaking it all up. This weekend a few friends and I will be running in the Rugged Maniac 5k in Charleston. With some of the obstacles involving barbed wire…
One of my very favorite things about the spring/summer season is getting to wear simple white dresses and skirts. Tan skin against a white ensemble and I’m one happy lady. Here are a few images that have me longing for that tan and the summer months…. 1 2 3 4
Today we’re mixing things up from the weekly sweet treat and I’m sharing one of my favorite new very healthy meals. A few months ago a friend introduced me to tofu shirataki noodles. I was slightly apprehensive (I had never had tofu before…) at first, but now they’ve become a weeknight staple. If you’re a fan of the Hungry Girl recipes…
