I’m working on gathering a handful of my favorite, quick weeknight meals to share with y’all and this chicken parm salad is such a delicious option! I often try and prep everything for dinner before starting Olivia’s bath and bedtime routine, so that afterwards (or even halfway through) I can just slide the pans into the oven and have it ready in under 25 minutes. This salad recipe came in a Hello Fresh box we tried a few months ago and we’ve made it a handful of times since. The crispy potato addition is so good in a salad and something neither of us had thought to add before!
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Ingredients
- 12 oz yukon gold baby potatoes
- 1/4 cup panko breadcrumbs
- 1/4 cup Parmesan cheese
- 1 tsp garlic powder
- 12 oz boneless, skinless chicken breasts
- 3 tbsp sour cream we subbed greek yogurt
- 1 lemon
- 5 oz baby spinach
Ingredients
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Instructions
- Heat oven to 450 degrees. Cut potatoes into 3/4 inch cubes. Drizzle with olive oil, salt and pepper and place on a baking sheet. Roast for 25 minutes, stirring halfway through.
- In a shallow bowl mix the breadcrumbs, garlic powder, Parmesan and a little salt and pepper.
- Pound chicken breasts between two sheets of parchment paper to have an even overall thickness. Season with salt and pepper.
- Place chicken breasts on a baking sheet and spread 1 tbsp of sour cream (or greek yogurt) on top of each breast. Spoon the breadcrumb mixture on top of each piece of chicken and gently press it into the sour cream/greek yogurt.
- Bake for 12-15 minutes or until cooked through
- To make the salad dressing cut the lemon in half and cut one half into wedges. In a small bowl combine 1 tbsp sour cream/greek yogurt , a large drizzle of olive oil, a squeeze of lemon juice and salt and pepper to taste.
- In a large mixing bowl dump the spinach and cooked potatoes. Toss with the dressing until evenly mixed.
- Divide the salad between plates and place chicken on top. Squeeze a lemon wedge over each plate and enjoy!
Recipe Notes
recipe via hello fresh
Share this Recipe
We had this same thing in one of our HelloFresh boxes and it was delish! I don’t make the recipes that I love from our boxes on my our enough. Sooo yummy!
Oh my YUMMMM!
Yum, this sounds really good – and pretty darn easy, too!
this looks so so good!!!
xx,
Lauren
Lauren Elyce
This looks soo good!! Will have to try this weekend:)
We love chicken parm, so I always am game to try a new version of it. This looks so good!
We had this in our Hello Fresh box once and both loved it! Now I’ve printed it out so I can make it again at home! xx
This sounds so delicious! Saving!