Kicking the beginning of fall off by bringing back my weekly menus! The past two months I’ve been scribbling them down on a notepad in our kitchen and it’s much more helpful to have them here where I can go back and gather ideas from previous weeks. I’ve excited for cooler weather — soups, chilis and easy crockpot dinners will be in heavy rotation the next few months!
monday:
sausage & veggie skillet with butternut squash and brussels
tuesday:
greek chicken sheet pan dinner
wednesday:
turkey chili taco soup (this freezes well and makes enough for leftovers!)
thursday:
avocado mojo bowls w. sweet potatoes (I’m using rotisserie chicken)
sunday:
slow cooker beef ragu
xx
